Halwa's journey began in Arabia and Persia as a simple paste, evolving as it travelled along trade routes to India. Adopted and enriched with local ingredients like coconut and jaggery, it became a ...

Winters are perfect for a lot of things, lazy mornings, happy sunbathing sessions and yummy food. However, one winter treat that overshadows everything else is gajar ka halwa. In the cold season, the ...

Discover the surprising health advantages of Ghiya Halwa, a traditional Indian dessert made from bottle gourd. Beyond its comforting taste and soft texture, this humble sweet offers significant ...

Does Thiruvananthapuram have a signature halwa? Yes, it has. It was a social media post that took me to Kadakkavoor, nearly a one-hour drive from the city, where a family has been making and selling ...