Add chickpeas, Medjool dates, peanut butter, maple syrup, rolled oats, vanilla extract, and baking powder to a food processor or blender. Blend the mixture until smooth, using a spatula to push it ...

Put your can of chickpeas to good use in this vegan blondie muffin recipe. They're loaded with protein and are absolutely delicious. If you haven’t noticed, chickpeas are kind of the It food of the ...

This article may contain links from our affiliate and advertising partners. We may receive payments when you click on links, buy through them or share this content. Christmas time is tough when it ...

This happens all the time. That chocolate craving hits, and the search begins for something sweet and homemade. I love baking a pan of bar cookies for a sweet tooth emergency because it's such an ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Preheat oven to 350 °F. Blend all of the ingredients except the chocolate ...

If you’re craving a dessert that’s healthy, vegan, and totally delicious, look no further than vegan raspberry blondies! On this episode of In The Know: Kitchen Etc, vegan cookbook author Carleigh ...